Executive Sous Chef

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THIS POSITION IS 100% ON SITE IN NANTUCKET, MA - THIS IS NOT REMOTE

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Join one of the nation's premier resort destinations located on Nantucket Island!

As Nantucket’s sole year-round grand resort, this iconic property serves as a cornerstone for New England island hospitality. The luxury destination features upscale rooms, standalone cottages, a signature restaurant, and an exclusive fitness club.

◆ THE OPPORTUNITY

• Executive Sous Chef

• Support exceptional culinary and guest dining experiences

• Restaurant, banquet, and event

◆ WHAT YOU WILL DO

• Support daily culinary operations and food production

• Lead, develop, and support the culinary team

• Maintain consistent food quality and presentation

• Work with culinary, food and beverage, banquet, event, and hotel teams

◆ REQUIRED

• Experience as an Executive Sous Chef or Sous Chef is required

LinkedIn page: https://www.linkedin.com/company/80492233/

ASAP Job Board: https://asapassociatesboston.com/job-list/